Chef's Masterclass - All About Christmas!
Buckland Tout-Saints Hotel, Thursday 17th November 2011
Does prepaing the Christmas feast leave your head in a spin?
Join our Head Chef Ted Ruewell for a demonstration on the perfect way to prepare your festive food then enjoy a glass of fizz with canapés followed by a delicious two course lunch with coffee.
Book now by calling Tel: 01548 853 055.
£30 per person
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