Chefs Masterclass - A Taste of Autumn
Buckland Tout-Saints Hotel, Thursday 9th September 2010 to Friday 10th September 2010
Join our Head Chef Ted Ruewell to discover the secret techniques of preparing autumn delicacies. Arrive for a coffee and a chat before the demonstration of the art of autumn produce, then enjoy a glass of bubbly before sitting down to�a two course lunch.
�29.50 per person
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